What is Mig Mig?
Aggregates Uber + DoorDash + Mig Mig couriersOne menu syncs to 13+ channels in <1s6% flat, not 30%24/7 AI Call Agent answers your phone
Why Mig Mig

The math that switches owners.

Three forces, one reason. 30% commission, hidden middlemen, and couriers marked up. We rebuilt all three from scratch.

Why this exists

Canadian kitchens are bleeding.

Thirty percent commissions are not a fee. They're the rent.

Mira · The problem
The reality today

Running a restaurant in 2026 means paying four platforms to lose money.

30% commission on every ticket

Uber Eats & DoorDash bleed your margin.

8 tabs to update one price

Staff retypes the same change in eight places.

Phone rings while you cook

Orders missed, customers on hold, food burns.

You don't own your customers

Uber hides them, you can never bring them back.

The margin math

They take 30%. We take 6%.

That's your rent, your payroll, your margin, gone. On a $40 ticket you keep $28 on Uber Eats. With Mig Mig you keep $37.60, and still get the same marketplace exposure.

Uber Eats30%
DoorDash30%
SkipTheDishes25%
Mig Mig6%
Annual savings on 1,000 orders × $40$11,520+
Win-win pricing engine

Cheapest for the eater. Highest for you & the courier.

Every Mig Mig order runs through a live two-sided auction. Couriers compete down on delivery, you keep more on every ticket, and the eater always pays the lowest landed price. Nobody loses.

For the eater

Three couriers bid. Lowest wins.

Mig Mig quotes Uber Direct, DoorDash Drive and our own courier network in real time. The eater pays the cheapest, automatically.

Uber Direct$8.40
DoorDash Drive$7.90
Mig Mig courier$5.20
Save $3.20, without doing anything.
For the restaurant

Keep 94% of every ticket.

6% flat on marketplace. 0% on direct site & Call Agent orders. POS, site builder, reservations and CRM are free.

On a $40 order
Uber Eats keeps$28.00
You keep$37.60
For the courier

Bid up to your fair rate.

Our courier fleet sets their minimum take-rate. When their quote beats the big two, they win the trip, and keep 100% of the tip.

Base payoutSet by courier
Surge windowsAuto, every 15 min
Tips100% to courier
Not a middleman

Most "local" food apps are just middlemen on top of Uber Eats.

They scrape menus, re-list restaurants, then place the order on Uber Eats for the eater, adding their own markup. The eater pays twice. You still lose 30%.

Reseller apps

You → App → Uber Eats → Restaurant

EaterReseller app
+ service fee
Reseller appUber Eats
+ 30%
Uber EatsRestaurant
~65–70%
Mig Mig

Eater → Restaurant. That's it.

EaterRestaurant
direct order
RestaurantMig Mig
6% flat
CourierDoor
at cost
  • Kitchen sees the order in 30 seconds.
  • Couriers at cost, no double fees.
  • Customer is yours: loyalty, reorder, support in one app.

Stop renting your customers from Uber Eats.

Marketplace, branded site, reservations, screens, PiAI and a 24/7 Call Agent: all in one platform, at 6% flat.

6% flat commission Live in 24 hours No contract
Flat 6% · Live in 24h
Keep 94% of every order
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